{"product_id":"crazy-water-pickled-lemons","title":"Crazy Water, Pickled Lemons: Enchanting dishes from the Middle East, Mediterranean and North Africa","description":"\u003ch3\u003eA glorious new edition of the original gem at the heart of bestselling food writer Diana Henry's much-loved repertoire\u003c\/h3\u003e\n\u003cp\u003e\u003ci\u003eCrazy Water, Pickled Lemons\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003egathers together dishes that combine colourful, aromatic and perfumed ingredients - from leathery pomegranates with their insides bursting with ruby seeds to flower waters that allow you to drink in the scent of a garden - to bring pleasure to your kitchen and an intoxicating whiff of warmer climes to your table.\u003c\/p\u003e\n\u003cp class=\"a-spacing-none a-text-normal\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003e‘I love this book so much’ – Nigel Slater\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003cb\u003e‘An all-time classic. The book I’m happy to return to, over and over again. It’s an utter joy to cook from, as it is to dig deep into the stories’\u003ci\u003e\u003cspan\u003e \u003c\/span\u003e–\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003eYotam Ottolenghi\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003ci\u003e\u003cbr\u003e\u003c\/i\u003e\u003c\/b\u003e\u003cb\u003e‘This book has a special place in my heart’\u003ci\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/i\u003e– Claudia Roden\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003cb\u003e‘The culinary script for the 21st century’ – John \u0026amp; Sally McKenna\u003cbr\u003e\u003cbr\u003eA glorious new edition of the original gem at the heart of bestselling food writer Diana Henry’s much-loved repertoire\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003ci\u003eCrazy Water, Pickled Lemons\u003c\/i\u003e\u003cspan\u003e gathers together dishes that combine colourful, aromatic and perfumed ingredients – from leathery pomegranates with their insides bursting with ruby seeds to flower waters that allow you to drink in the scent of a garden – to bring pleasure to your kitchen and an intoxicating whiff of warmer climes to your table.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cu\u003eCONTENTS INCLUDE:\u003c\/u\u003e\u003c\/b\u003e\u003cbr\u003e\u003cu\u003eFragrance of the Earth\u003c\/u\u003e\u003cbr\u003e\u003cspan\u003eThyme, oregano \u0026amp; citrus roasted poussins; Lemon \u0026amp; rosemary cake\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cu\u003eA Bowl of Fresh Herbs\u003c\/u\u003e\u003cbr\u003e\u003cspan\u003eChermoula tuna with pomegranate couscous; Chilled avocado \u0026amp; coriander soup\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cu\u003eSweet Cloves \u0026amp; Liquid Gold\u003c\/u\u003e\u003cbr\u003e\u003cspan\u003eCatalan black rice; Salt-baked potatoes with crème fraîche \u0026amp; new season’s garlic\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cu\u003eThe Sweet \u0026amp; the Sour\u003c\/u\u003e\u003cbr\u003e\u003cspan\u003ePearl divers’ rice; Adam’s Café’s North African pickles\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cu\u003ePlundering the Stores\u003c\/u\u003e\u003cbr\u003e\u003cspan\u003eLamb \u0026amp; mint pilaf with Turkish cherry hosaf; Raisin \u0026amp; sherry ice cream\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cu\u003eCurds \u0026amp; Whey\u003c\/u\u003e\u003cbr\u003e\u003cspan\u003eSweet potatoes with marinated feta \u0026amp; black olives; Ricotta ice cream with pomegranate\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cu\u003eFood from the Hearth\u003c\/u\u003e\u003cbr\u003e\u003cspan\u003eLamb pizza with preserved lemons; Piadina with caramelized onions, walnuts \u0026amp; taleggio\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cu\u003ePith \u0026amp; Skin\u003c\/u\u003e\u003cbr\u003e\u003cspan\u003ePork with feta \u0026amp; spinach stuffing \u0026amp; cardamom-spiced oranges; Amalfi lemon \u0026amp; honey jam\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cu\u003eHeaven Scent\u003c\/u\u003e\u003cbr\u003e\u003cspan\u003eMeringue \u0026amp; rose cake with summer berries; Mangoes with orange blossom \u0026amp; sweet labneh\u003c\/span\u003e\u003c\/p\u003e","brand":"Hachette","offers":[{"title":"Default Title","offer_id":49414674678081,"sku":null,"price":26.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0771\/5297\/7217\/files\/crazy-water-pickled-lemons-enchanting-dishes-from-the-middle-east-mediterranean-and-north-africa-angela-reed-892476.jpg?v=1726894799","url":"https:\/\/www.angelareed.co.uk\/products\/crazy-water-pickled-lemons","provider":"Angela Reed","version":"1.0","type":"link"}